After brunch today, my super-duper blog assistant (aka – my niece) and I made a batch of Christy Jordan’s (of Southern Plate fame) Cinnamon Sugar Doughnuts. WOW! They were delicious!! They were so easy to make and they definitely melt in your mouth. It makes me glad to have a canned biscuit stockpile!
Here is the finished product!! (They *may* have turned out a little dark...)
Tasting the fruit of her labor....
Oh yeah, they're GOOOOOOOOOOOD!
Next week, we tackle the Baby Boston Creme Pies…….
This entry was posted on March 8, 2009 at 3:48 pm and is filed under Recipe, Stockpile. You can follow any responses to this entry through the RSS 2.0 feed.
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March 8, 2009 at 8:53 pm
Looking good! I need to get myself one of those handy-dandy blog assistants! Can’t wait to see the Boston Creme Pies!!
March 8, 2009 at 10:00 pm
What a cute blog assistant!!! ….Even if I do say so myself!!!